As the seasons change, supporting your immune system is essential. Manuka honey, known for its antibacterial and anti-inflammatory properties, is a natural way to boost immunity. Discover the science behind its benefits and simple ways to incorporate it into your daily routine.
Manuka honey is an antibacterial and antimicrobial functional medicine food, supported by science. The higher the bioactive MGO levels it contains, the stronger the Manuka honey and the more potent its medicinal benefits for helping to heal antibiotic-resistant and treatment-resistant wounds, burns, and infections.
When it comes to combatting a cold or the seasonal flu, raw and organic honey has long been recognised for its nutritional and healing properties. As an antioxidant and antimicrobial agent, it works alongside the immunity system to tackle seasonal ailments.
