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Manuka Honey might be a hot health sensation, but unlike many popular foods, its qualities live up to its reputation. Created by bees who feast on Manuka trees, it’s a type of honey with profound antibacterial, antifungal, antimicrobial, and antiviral properties, making it a highly sought-after superfood. Being such a powerhouse in and of itself, one might wonder if it’s possible to improve on Manuka. We’re here to tell you that it can be done, by combining it with other superfoods.